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Liquid germ-hostile environment considered "normal athmosphere"


Zarylo
  • Branch: Preview Branch Version: Windows Pending

Before food storage was reworked. It was suficient to store food in either a germ-hostile gas (such as co2, chlorine or hydrogen) or below a 4° C Threshold.
Now both conditions need to apply and the Temperature threshold has been reduced to about -18° C in most cases.

Issue: Storing food in liquid chlorine is considered cold enough sure, but also a "normal atmosphere". Same issue with Liquid Ethanol (and if 2020 taught me anything...)

(What is and what isn't germ hostile isn't clear from the description of the elements, a tag indicating germ hostile effect would certainly help)


Steps to Reproduce

immerse barbeque in liquid chlorine at -80° C
note how it says frozen and normal atmosphere in the tooltip.

Repeat for Ethanol.




User Feedback


Hey good point about storing things in Liquid Ethanol, that should kill a few bugs alright.

And yes I can confirm the problem with liquid chlorine. Pretty sure it must happen for liquid CO2 too, it's just that the liquid window there is so small that it doesn't matter.

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