Briahna Posted July 28, 2013 Share Posted July 28, 2013 (edited) Mandrake SoupView my other recipes Ingredients:- 2 sprigs fresh rosemary, chopped- 1 pinch kosher salt- 1 tablespoon extra virgin olive oil- cooking spray- 1 butternut squash - peeled, seeded, cut into large cubes- 2 rutabagas, peeled and cubed- 2 parsnips, peeled and thickly sliced- 2 potatoes, peeled and halved- 2 carrots, peeled and cubed- 1/2 sweet potato- 8+ cups chicken stock- 1 tsp. dry rosemary- 1/4 cup fresh parsley, finely chopped- salt to taste- black pepper to taste- 1 large rutabaga, decoratively carved (for garnish)*Directions:1. Grind together rosemary and kosher salt. Pour in olive oil and continue grinding until the oil starts to turn dark green. Set aside for about an hour.2. Preheat oven to 425 degrees F (220 degrees C) and coat a shallow roasting pan with cooking spray.3. Place squash, rutabagas, parsnips carrots, and potatoes in a large bowl. Pour the olive oil mixture through a mesh strainer into the bowl. Toss vegetables with oil.4. Evenly spread vegetables on the prepared pan. Roast 40 minutes in the preheated oven, until nicely browned and cooked through, flipping over at 30 minutes.5. While the vegetables are roasting, simmer chicken stock with dry rosemary in a large pot over medium low heat. When the vegetables are done add them to the chicken stock and simmer together for about 10 minutes.6. Puree with an immersion mixer, blender or food processor. Add extra broth or water if the soup is too thick. Blend in chopped fresh parsley until soup has a hint of green to it. Season with salt and pepper to taste. Garnish with a carved, decorative rutabaga*.* Optional Edited August 17, 2013 by Briahna Link to comment Share on other sites More sharing options...
Luggs Posted July 28, 2013 Share Posted July 28, 2013 Cool. I like how you carved the little eyes and frown into it. Link to comment Share on other sites More sharing options...
ral365 Posted July 28, 2013 Share Posted July 28, 2013 Could you make recipes like the Froggie Bunwhich or the Honey Ham? ^^ Link to comment Share on other sites More sharing options...
Arm4g3dd0nX Posted July 28, 2013 Share Posted July 28, 2013 Should of added a couple shavings of real mandrake root. That way you could eat it and exhibit hallucinogenic effects. :)Careful though, as too much will make you sick. O_o Link to comment Share on other sites More sharing options...
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