SpomJ Posted December 26, 2025 Share Posted December 26, 2025 (edited) As of right now, the smoker pipeline is fairly tangental to the basegame musher, egrill & gas range. I'm fine with having tough meat require the smoker to do anything with it, however I do think overall it should be a "meat source" down the line. Especially considering the lack of high-quality recipes for it. Same could apply for smoked fish because jawbo fillet is a one-recipe dead end, or instead of that jawbo fillet could be grillable into cooked seafood. Edited December 26, 2025 by SpomJ Link to comment https://forums.kleientertainment.com/forums/topic/169283-tender-brisket-should-be-usable-as-a-barbeque-substitute/ Share on other sites More sharing options...
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